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Tin Salmon & Citrus Pasta- Jocón De PolloPresented by Signature Select
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Let’s make @chiefspicemama’s version of the baked feta pasta ?
Follow Tasty on InstagramFollow Tasty on InstagramWhat You're Making
Cass Sharman
"Quick, simple and easy cleanup. I'll sub walnuts for choc chips in my next one."
Maria Charles
"This was delicious. Definitely recommend letting dough sit in the fridge overnight."
Orion Cage
"We added red and green bell pepper, garlic salt, thyme, red pepper flakes, and ground black pepper and it tasted amazing."
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