Advertisement
Ingredients
for 1 serving
-
2 oz gran reserva rum (60 mL) -
1 oz passion fruit puree (30 g) -
0.75 fl oz lime juice (25 mL) -
0.75 fl oz simple syrup (25 mL) -
.5 oz pedro ximenez sherry (15 mL)
Garnish
- 1 pineapple leaf
- 1 slice lime
- 1 cherry
Nutrition Info
Powered by- Calories 478
- Fat 0g
- Carbs 87g
- Fiber 8g
- Sugar 68g
- Protein 3g
Estimated values based on one serving size.
Advertisement
Preparation
- Pour all ingredients into a cocktail shaker. Shake with ice.
- Strain over ice in a glass.
- Garnish with a pineapple leaf, lime slice, and cherry.
- Enjoy!
Advertisement
Advertisement
Related Recipes
Advertisement
Tasty's Holiday Recipes
Submit a recipe to Tasty
Have a recipe of your own to share? Submit your recipe here.
Submit your recipeTips
-
alloutoflollipops
What a dangerous drink. Very easy, very tasty, very on time to come around again for those pesky relatives...wish I could find out where to get the cute glasses
2018-11-29T07:08:09Z Helpful (17) -
kunal_y2k
I tweaked this and used Passionfruit Syrup, two kinds of Rum(Gran Reserva & Dark Jamaican Rum) and was lucky enough to find a bottle of sherry in my house. Turned out great.
2019-03-05T03:40:31Z Helpful (10) -
Brennan Fredricks
If you can’t find passion fruit purée just use passion fruit juice
2018-11-30T00:31:35Z Helpful (10) -
chefmer
The drink itself is amazing. Don’t skip out, and garnish it properly. You could substitute if you don’t drink, but that is a mistake
2018-12-10T00:32:21Z Helpful (9) -
Linna Grifin
it was too strong for my partner so I added some seltzer in order to water it down. I will try with a ginger beer next time but it tastes great with or without the addition
2020-03-23T00:03:45Z Helpful (1)
Advertisement