25 Passover Mains With No Meat

I think "gratin" is just French for kugel. Get the recipe here.

QUINOA IS KOSHER FOR PASSOVER. I REPEAT, QUINOA IS KOSHER FOR PASSOVER. Get the recipe here.

Sure to apPEAse even the carnivores at the table. Get the kosher for a Sephardic Passover recipe here.

What? We don't do brunch on Pesach? Get the recipe here.

Once again, quinoa FTW. Get the recipe here.

A Spanish dish, because on Passover, we all wish we were Sephardic. Get the recipe here.

After four glasses of wine, you'll think it's lasagna. Get the recipe here.

This one's pareve ya'll! Get the recipe here.

You had to know Temp Tee cream cheese would show up somewhere on this list. Get the recipe here.

Idaho: the other Promised Land. Get the recipe here.

Seriously, though, if cheese wasn't K for P, I don't know what we would do. Get the recipe here.

Forget Moses. Matzoh meal is the real hero of Passover. Get the recipe here.

Just like the egg on the Seder plate, but you're allowed to eat it. Get the recipe here.

PIE FOR DINNER. Get the recipe here.

Oh hey, it's another kugel calling itself something fancy. Get the recipe here.

The quinoa fits into the zucchini like Moses fit into his little basket. Get the recipe here.

Just so cute, eat three of them and call it a main. Get the recipe here.

The tomatoes represent the mortar of the bricks, the mushrooms represent our hearts that we poured into the labor, and the Brie is CHEESE. Get the recipe here.

Worth wandering in the desert for 40 years. Well, at least worth talking about that wandering for 40 minutes, anyway. Get the recipe here.

Creamy without dairy? What is this? Magic? Get the recipe here.

OOOOHHHH spaghetti on Passover! Someone call the Kosher Police! Get the recipe here.

Noodle kugel fit for a pharaoh. Get the recipe here.

Not sure if anybody really needs a RECIPE for matzoh pizza, but here it is anyway. Get the recipe here.

Chametz-free carbohydrates. Don't need to be a vegetarian to like that. Get the recipe.

A pareve, Persian frittata that makes me ask, if you are Persian, why aren't you just eating rice and beans all week long? Get the recipe here.