How To Cook An Amazing Duck Breast Dinner For Two
A budget-friendly, step-by-step plan for a special meal with classic mashed potatoes and roasted carrots.
Here's what you'll need.
INGREDIENTS
1 duck breast
3 or 4 potatoes, preferably a mix of medium-sized Yukon Gold potatoes and Russets
1 bunch of carrots
4 sticks of butter
1/3 cup whole milk
kosher salt
1/2 cup dry red wine
1/2 cup beef or vegetable stock
olive oil
option: 1 garlic clove, few sprigs of thyme
THE GAME PLAN
1. Start the potatoes.
2. Start the sauce.
3. Get the carrots in the oven.
4. Star the duck breast.
5. Check the potatoes and check the sauce.
6. Finish the potatoes.
7. Check the carrots.
8. Finish the duck breast.
9. Finish the sauce.
10. EAT!