Just blend frozen banana, strawberry, and pineapple juice, then pour it into an ice pop mold and throw it into the freezer. Get the recipe.

For an easy breakfast on the go or mid-morning snack, look no further than these no-bake bars made with your fave cereal, peanut butter, and maple syrup. Get the recipe.

Made with just eggs, mozzarella cheese, and Italian seasoning, you've never had bread sticks like this before. Get the recipe.

These tots happen to be vegan and gluten free, thanks to almond flour. Get the recipe.

You can make these chocolate-covered bananas ahead of time and store them in the freezer for up to two weeks, so they're ready whenever you're craving something sweet. Get the recipe.

There's no wrong time of day to eat hash browns. Especially when all you need to make them are potatoes, olive oil, and salt. Get the recipe.

There's no gluten or dairy in these easy cookies, so they'll work with almost any diet. Oh, did I mention there's no baking required? All you need is a microwave. Get the recipe.

Step away from the store-bought candy and opt for this better-for-you DIY version, made with coconut oil, creamy peanut butter, and chocolate chips. Get the recipe.

You probably won't believe there's absolutely no dough in these cinnamon rolls.

All you'll need are bananas, medjool dates, and cinnamon. Get the recipe.

You don't need to use chopsticks to enjoy this fruit sushi. Or if you're trying to avoid sugar, you can also make this snack with bananas, peanut butter, and a whole wheat wrap. Get the recipe.

I thought these were too good to be true, so I tested them out for myself. The result? They're just as incredible as they look. Get the recipe.