People Are Sharing Their Favorite Wegmans Products (And Now I'm Sold, TBH)

This regional market with locations across the Northeast and Mid-Atlantic even has a band of loyal shoppers, known as Wegmaniacs.

"Three words: buffalo chicken pizza." —Becxxxxx

"At $3 each, the frozen bake and rise pizzas are hard to beat." —toneyo03

"Wegmans has a small line of their own cream cheeses in really unique flavors. I particularly love the lox cream cheese, the honey walnut raisin and pecan, and the spring onion." —Khanki

"Wegmans has lots of delicious marinades, but my favorite is the organic lemon garlic one. I use it all the time when I make chicken." —kngreyh

"Wegmans has a lot of flavors that even companies like La Croix don't make. They've become a staple in my college dorm room." —tmats1228

"We live on their sparkling water in my house. Our favorites are the blackberry tangerine and mango lime. I actually just tried the lime mint today for the first time and WOW!" —jodijagiello

When it comes to canned tomato sauces, the jury is out: this one is in a league of its own.

"The caramelized onion hummus in particular is divine." GreenVeep

"I prefer lots of Wegmans own cereals over the big brand-name versions." —bellashell819

"Wegmans cereals are excellent knockoffs of the better-known versions but at a lower price." —Khanki

"You'll find this dessert in the bakery aisle, and they're the best lemon bars I have ever tried." —rachelm4bd428dea

"With crystalized sugar drizzled on top, these muffins are my all-time favorite baked good." —kaylaparkinson

"All of the fresh breads in the bakery aisle are amazing. Don't miss the Tuscan garlic bread, which is my favorite." —Rebecca Catuzza

"Their bakery is unstoppable. If you haven’t tried their Tuscan garlic bread or the rosemary olive oil bread, you must. It’s better than a boyfriend." —terriblymikie

"Wegmans has their own cave-aged cheeses, which are fantastic." —jennyporterw

"This oil makes everything taste amazing. You can use it on practically anything." dgalante2411

"If I had to go one day without Wegmans basting oil, it would be a problem. I roast all my veggies in it, I sauté proteins in it, and heck, I've even gifted it to people. It’s light but packs a flavor punch." —amymalissah

"Served on Wegmans's fresh baguette, the creamy garlic and herb cheese spread is ah-mazing!" —michelleruffa

"Wegmans own pesto is about as good as any homemade version." —Becxxxxx

"Do yourself a favor and go to Wegman's Sub Shop. The bread is always fresh and fluffy, there are more options than your average Subway, and the sub oil is incredible. The buffalo chicken tender sub is my go-to." —colleend9

"These packaged cookies are so soft and so good! I've never found a store-bought cookie with such delicious flavor." —Lauren Hazard