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Salads can be way tastier than you'd think.
It takes just twenty minutes, doesn't have that many ingredients and can be made in one pan, so it's ideal if you want to avoid loads of fuss. Here's the recipe.
There's a lot packed into this salad, and the spicy dressing makes it even better. Here's the recipe.
Serve it on top of some greens and you've got a tasty dinner. Here's the recipe.
If you like your salads with cooked vegetables, this vegan one featuring grilled aubergine and red peppers is definitely for you. Here's the recipe.
Steak? Delicious! Avocado? Delicious! Blue cheese? REALLY delicious. You can't go wrong. Here's the recipe.
This is something refreshing that's perfect for when it's hot outside. Here's the recipe.
This vegan dish proves that fruit DOES belong in salad. Here's the recipe.
If you find regular salads a little bland, the chipotle dressing on this might change your mind. Here's the recipe.
This pasta salad has plenty of greens and protein, and also makes an ideal lunch for the next day if you have leftovers! Here's the recipe.
For a ~twist~ on a standard pasta salad, this vegan one uses orzo pasta which is small and rice-shaped. Here's the recipe.
This salad doesn't go soggy in the fridge so is ideal if you want to make it in advance. Here's the recipe.
A great basis for a main meal, and perfect for vegans, you can bulk this out with steamed broccoli or any steamed vegetables of your choice. Here's the recipe.
If you want to make a quick meal, go for pre-cooked brown rice which works just as well for this. Here's the recipe.
Depending on your preferences you can use feta or goat's cheese on top. To make it vegetarian, just omit the bacon. Here's the recipe.
Tbh, every salad should have halloumi. Here's the recipe.
Unlike some salads, this tastes even better when kept in the fridge for a little while. Here's the recipe.
Barbeque salmon and tangy grapefruit means this salad is perfect for summer. Here's the recipe.
With rice, chicken and vegetables this proves salad can be way more than a bed of lettuce. Here's the recipe.
The best thing about this salad is that it's super easy to customise to your tastes. Here's the recipe.
If you didn't think vegan food could be tasty or filling, think again. Avocados, sweet potatoes, couscous, chickpeas...there's plenty in this vegan salad to keep you full. Here's the recipe.
As if the salad itself wasn't great as it is, the honey, lemon, and mustard vinaigrette makes it even better. Get the recipe here.
It has all the components of a Bhan Mi sandwich AND a poached egg on top. What's not to like? Here's the recipe.
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