Shrimp is one of the most versatile proteins out there. You can boil, broil it, stir-fry it, fry it, bake it, and pair it with any number of seasonings.
Since its flavor is mild, it's easy to cook with all of your favorite vegetables or spices. Here, we've rounded up a few of our favorite recipes to get you going. From a Cajun shrimp boil to a garlic shrimp bacon Alfredo that'll wow your whole family, we've got the shrimp recipe that you never knew you needed!