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Here's What To Eat During Lunar New Year

Eat your way to a long, successful life.

Lunar New Year is here!

The cultural celebration — which represents the start of a new year based on the lunisolar calendar— officially falls on February 1st. It's traditionally celebrated in China, Korea, and Vietnam, as well as in countries with significant Chinese populations like Thailand, Malaysia, and Singapore.

Food plays a key role during the festivities, as many families will cook traditional dishes that incorporate ingredients believed to bring them luck, prosperity, and longevity in the coming year. Whether you're hosting your own celebration this year or just wanting to know more, we've rounded up 21 dishes that are worth feasting on, below.

1. Korean Rice Cake Soup

2. Steamed Whole Fish

3. Red Sticky Rice

4. Roasted and Braised Duck

5. Almond Cookies

6. Boiled Bok Choy and Soy Sauce

7. Braised Chicken with Chestnuts

8. Chinese Broccoli with Oyster Sauce

9. Candied Mandarin Orange Peels

10. Longevity Noodles with Black Sesame and Shallots

11. Radish and Pork Dumplings

12. Vegetarian Buddha's Delight

13. Sweet Rice Cakes

14. Fresh Fish & Vegetable Salad

15. Street Style Tea Eggs

16. Turnip Cakes with Sausage and Bacon

17. Kimchi Dumplings

18. Pineapple Shrimp

19. Taiwanese Pineapple Cakes

20. Sticky Rice with Pork Belly and Beans

21. Korean Braised Short Ribs

Happy Year of the Tiger, everyone!