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Besides eating it raw.
This ingenious, creamy concoction should be staple of every college diet.
Ramen's heartier cousin. Bonus points if the chili doesn't come from a can, but no shame if it does. Get the recipe here.
Ramen for buns is just plain genius. Tackle your own with this recipe.
Two college favorites rolled into one. Click here to see how it's made.
Because you and your ramen deserve a trip to Italy. Get the recipe here.
Hopefully you've gotten a chance to eat this before, but have you ever tried upgrading your own instant ramen with a perfect soft-boiled egg? Here's how.
Ramen > rice. Get the recipe here.
It's like your all-time favorite soup, but better. Click here for the recipe.
Just four ingredients gets you a creamy dish with a spicy kick. Find out how to make this baby here.
Bring your instant ramen as close to the real thing as possible with these tips.
Dumping chocolate onto ramen is totally acceptable. Get more inspiration here.
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