1. Coconut Quinoa Curry
Use this recipe with any slow cooker for 3-4 hours — or for 20-30 minutes in the Instant Pot! Get the recipe here.
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2. Vegan Shepherd's Pie
My mouth is drooling over these photos of the potatoey goodness. Get the recipe here.
3. Lentil and Spinach Dal
Even better than takeout. Get the recipe here.
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4. Biryani Rice
Done in less time than it takes to get delivery. Get the recipe here.
5. One-Pot Pasta
One of the best things about an Instant Pot is the ability to cook in bulk. This recipe makes 8 servings at a time — plenty for leftover lunches and dinners.
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6. Veggie Burgers
Specifically, red lentil, hemp, and sweet potato veggie burgers. Get the recipe here.
7. French Fries
Easier to make than you think. Get the recipe here.
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8. Lentil Bolognese
A hearty meal that you'll be able to save and eat for the rest of the week. That's what we call a win-win. Get the recipe here.
9. Steamed Dumplings
This recipe calls for mushrooms, cabbage, and carrots, but you can sub in any of your favorite veggies!
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10. Chana Masala
Make chickpea curry in a jiffy with this recipe from Carve Your Craving.
11. Roast Potatoes
What could be better than simple, melt-in-your-mouth potatoes? Get the recipe here.
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12. Butternut Squash Soup
This curried take on butternut squash soup hits all the right taste levels. Get the recipe here.
13. Brussels Sprouts
Even easier than sauteéing or baking. Get the recipe from Mom Noms.
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14. Oatmeal
This recipe cooks steel cut oats in just a few minutes, and then tops it with apples and cinnamon.
15. Cauliflower Rice
In this recipe, you'll steam the cauliflower directly in the pot, then mash and season everything.
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16. Split Pea Soup
This take on a winter staple includes white beans. Get the recipe here.
17. Garlic Mashed Potatoes
Mashed potatoes couldn't be easier. Get the recipe at Make Real Food.
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18. Marinara Sauce
There's just something incredibly satisfying to making your own marinara sauce — just ask anyone who's done it before! Learn how with this recipe from Eat Within Your Means.
19. Minestrone Soup
Easily whip up this Italian classic with this recipe — skip the Parmesan cheese to make it vegan!
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20. Coconut Yogurt
Who says you need to pay $10–$15 for organic coconut yogurt in the store? Make your own with this recipe from The Primal Desire.
21. White Bean Stew
An incredibly satisfying soup for cold, winter times. Get the recipe here.
22. Polenta Bites
Polenta takes just five minutes to make in the Instant Pot, thanks to the "porridge" setting. Get the recipe from Kitchen Musings.
23. Lasagna Soup
Who says you need to make perfectly angular lasagna with those long, delicious noodles? Throw 'em in your Instant Pot and make a soup. Get the recipe at Connoisseurus Veg.
