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3-ingredient Cajun BBQ Ribs

by Alvin Zhou featured in 4 Easy 3-Ingredient Dinners

Ingredients

for 2 servings

  • ½ rack baby back ribs
  • 3 tablespoons
    cajun seasoning
  • 1 cup
    BBQ sauce (290 g)
    Calories 595
    Fat 29g
    Carbs 59g
    Fiber 1g
    Sugar 46g
    Protein 20g

Estimated values based on one serving size.

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Preparation

  1. Preheat oven to 250°F (120°C).
  2. Rub the Cajun seasoning evenly over the top and bottom of the ribs.
  3. Bake for 2 hours, until ribs are tender.
  4. Increase oven temperature to 500°F (260°C).
  5. Brush the BBQ sauce evenly over the top and the sides.
  6. Bake for an additional 15 minutes, until the sauce is bubbly and caramelized.
  7. Serve with the extra BBQ sauce!
  8. Enjoy!
 

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