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MealDinnerWeeknightHigh-FiberLow-SugarLow-CalorieUnder 1 HourUnder 45 MinutesUnder 15 MinutesOne-Pot or PanStove TopSteamSidesLunchUnder 30 MinutesEasy5 Ingredients or LessVegetarianLow-CarbHealthyGluten-Free

3-Ingredient Green Beans

featured in 3-Ingredient Holiday Dishes

The best things in life are simple. These green beans are a simple way to bring joy to your holidays.

Chris Rosa & Amanda Berrill
Tasty Team
94% would make again
Total Time

12 minutes

12 min

Prep Time

5 minutes

5 min

Cook Time

7 minutes

7 min

3-Ingredient Green Beans
Total Time

12 minutes

12 min

Prep Time

5 minutes

5 min

Cook Time

7 minutes

7 min

Ingredients

for 6 servings

  • 24 oz green beans (680 g), trimmed
  • ¼ cup water (60 mL)
  • ¾ teaspoon kosher salt, divided
  • 4 tablespoons unsalted butter
  • 1 ½ tablespoons Tasty McCormick® Savory Spice Blend

Nutrition Info

  • Calories 107
  • Fat 8g
  • Carbs 8g
  • Fiber 3g
  • Sugar 4g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. In a large pan over high heat, combine the green beans, water, and ¼ teaspoon salt. Cover and steam for 5–7 minutes, until the green beans are just barely tender.
  2. Remove the lid and add the remaining ½ teaspoon salt, the butter, and Savory spice blend. Cook, tossing every 30 seconds, until the green beans are tender and charred in a few spots, 1–2 minutes.
  3. Serve immediately.
  4. Enjoy!
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3-Ingredient Green Beans