Email Link SMS X Search Clock Right Arrow Caret down Caret up Caret left Caret right Thumbs up Speech Audio on Replay

Advertisement

3-ingredient Mac & Cheese

by Alvin Zhou • from the video 4 Easy 3-Ingredient Dinners

Ingredients

for 3 servings

  • 5 cups
    milk (1.2 L)
  • 1 lb
    elbow macaroni, dry (455 g)
  • 2 cups
    shredded cheddar cheese (200 g)

Advertisement

Preparation

Under 30 min

  1. In a large pot, bring the milk to a boil.
  2. Add the pasta and stir constantly until the pasta is cooked, about 10 minutes.
  3. Turn off the heat, then add the cheddar. Stir until the cheese is melted and the pasta is evenly coated.
  4. Enjoy!
 

Advertisement

Advertisement

Advertisement

More like this