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5-layer Dip Wreath

This festive appetizer wreath, featuring layers of creamy refried beans, guacamole, salsa, sour cream, and cheese, is perfect for any gathering.

98% would make again

Under 30 minutes

5-layer Dip Wreath

Under 30 minutes

Ingredients

for 8 servings

  • 1 can refried beans
  • shredded cheese
  • pico de gallo, or salsa
  • sour cream
  • guacamole
  • 1 tablespoon lime juice
  • fresh cilantro
  • 3 cherry tomatoes, halved
  • torilla chip, optional

Nutrition Info

  • Calories 52
  • Fat 1g
  • Carbs 8g
  • Fiber 2g
  • Sugar 0g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Place a glass upside down in the center of a springform pan.
  2. Spread out desired amount of beans.
  3. Spread out desired amount of cheese.
  4. Spread out desired amount of pico de gallo.
  5. Spread out desired amount of sour cream.
  6. Spread out desired amount of guacamole.
  7. Drizzle on lime juice, and sprinkle on chopped cilantro.
  8. Place 3 cherry tomato halves in a cluster to look like holly berries and freeze for 15 minutes.
  9. Remove springform pan and glass carefully. Serve with tortilla chips!
  10. Enjoy!
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5-layer Dip Wreath