PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightThumbs upSpeechAudio onReplayPlusMinus

96% would make again

5-layer Dip Wreath

Under 30 minutes

Under 30 minutes

Ingredients

for 8 servings

  • 1 can refried beans
  • shredded cheese
  • pico de gallo, or salsa
  • sour cream
  • guacamole
  • 1 tablespoon lime juice
  • fresh cilantro
  • 3 cherry tomatoes, halved
  • torilla chip, optional

Nutrition Info

Shop ingredients with
    Calories 52
    Fat 1g
    Carbs 8g
    Fiber 2g
    Sugar 0g
    Protein 2g

Estimated values based on one serving size.

Preparation

  1. Place a glass upside down in the center of a springform pan.
  2. Spread out desired amount of beans.
  3. Spread out desired amount of cheese.
  4. Spread out desired amount of pico de gallo.
  5. Spread out desired amount of sour cream.
  6. Spread out desired amount of guacamole.
  7. Drizzle on lime juice, and sprinkle on chopped cilantro.
  8. Place 3 cherry tomato halves in a cluster to look like holly berries and freeze for 15 minutes.
  9. Remove springform pan and glass carefully. Serve with tortilla chips!
  10. Enjoy!
NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.

NEW

Submit a recipe to Tasty!

Have a recipe of your own to share?Submit your recipe here.