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Under 30 minutes


for 2 servings

  • 1 zucchini
  • 1 cup marinara sauce (260 g)
  • 1 cup mozzarella cheese (115 g)
  • mini pepperoni, optional

Nutrition Info

  • Calories 310
  • Fat 20g
  • Carbs 12g
  • Fiber 2g
  • Sugar 7g
  • Protein 20g

Estimated values based on one serving size.


  1. Slice zucchini at an angle into ¼-inch (6 ½ mm) slices. Place on a baking sheet, and broil for 4 minutes.
  2. Top each zucchini slice with marinara, mozzarella, and toppings of your choice (we used mini pepperoni). Broil an additional 3 minutes.
  3. Enjoy!
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