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Apple Granola Crunch Muffin
Apple Granola Crunch Muffin


for 4 servings

  • 4 tablespoons peanut butter, divided
  • 2 Thomas’® Cinnamon Raisin English Muffins, halved and lightly toasted
  • 1 granny smith apple, thinly sliced into half moons
  • ¾ cup granola
  • honey, for drizzling
  • ground cinnamon, for sprinkling
  • flaky sea salt, for sprinkling

Nutrition Info

  • Calories 231
  • Fat 9g
  • Carbs 32g
  • Fiber 3g
  • Sugar 9g
  • Protein 7g

Estimated values based on one serving size.

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  1. Spread 1 tablespoon peanut butter onto each toasted Thomas’® Cinnamon Raisin English Muffin.
  2. Top each muffin evenly with the apple slices, granola, and a drizzle of honey. Sprinkle each with cinnamon and flaky sea salt.
  3. Enjoy!