Bacon Cotija Guacamole
featured in How to Grow Guacamole
Take your guacamole game up a notch with this bacon cotija guacamole recipe. The addition of crispy bacon and salty cotija cheese gives the classic guacamole a delicious twist that will have your taste buds singing.
Tasty Team
94% would make again
Ingredients
for 8 servings
- 2 avocados, pitted, peeled, and diced
- 3 strips bacon, cooked and chopped
- ½ red onion, minced
- 1 medium roma tomato, seeded and diced
- ½ jalapeño, seeded and minced
- 1 lime, juiced
- salt, to taste
- pepper, to taste
- cotija cheese, for garnish
- tortilla chip, for serving
Nutrition Info
- Calories 143
- Fat 10g
- Carbs 6g
- Fiber 3g
- Sugar 1g
- Protein 6g
Estimated values based on one serving size.
Preparation
- In a medium bowl, combine the avocado, bacon, red onion, tomato, jalapeño, lime juice, salt, and pepper. Mix together until fully incorporated. Sprinkle with Cotija cheese.
- Serve with tortilla chips.
- Enjoy!
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