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Bacon Cotija Guacamole

by Matthew Johnson featured in How to Grow Guacamole

Ingredients

for 8 servings

  • 2 avocados, pitted, peeled, and diced
  • 3 strips bacon, cooked and chopped
  • ½ red onion, minced
  • 1 medium roma tomato, seeded and diced
  • ½ jalapeño, seeded and minced
  • 1 lime, juiced
  • salt, to taste
  • pepper, to taste
  • cotija cheese, for garnish
  • tortilla chips, for serving
    Calories 136
    Fat 10g
    Carbs 4g
    Fiber 2g
    Sugar 0g
    Protein 5g

Estimated values based on one serving size.

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Preparation

  1. In a medium bowl, combine the avocado, bacon, red onion, tomato, jalapeño, lime juice, salt, and pepper. Mix together until fully incorporated. Sprinkle with Cotija cheese.
  2. Serve with tortilla chips.
  3. Enjoy!
 

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