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93% would make again

Bacon, Egg, And Cheese Breakfast Bread Boat

A fun and delicious way to enjoy breakfast, this bread boat is filled with bacon, eggs, and cheese and baked to golden brown perfection.

May 05, 2023
Bacon, Egg, And Cheese Breakfast Bread Boat


for 1 boat

  • 1 baguette
  • 5 large eggs
  • ⅓ cup heavy cream (80 mL), or whole milk
  • 4 oz bacon bits (115 g), cooked
  • 4 oz cheese (115 g), shredded
  • 2 green onions, thinly sliced


  1. In a medium bowl, mix eggs, cream, bacon, cheese, and onions.
  2. Cut a long rectangle through the top of the baguette and partially unstuff the baguette.
  3. Spoon the mixture into the baguette.
  4. Bake for 25 minutes at 350°F (175°C).
  5. Cut and serve while still warm.
  6. Nutrition Calories: 2284 Fat: 156 grams Carbs: 167 grams Fiber: 7 grams Sugars: 22 grams Protein: 87 grams
  7. Enjoy!
Bacon, Egg, And Cheese Breakfast Bread Boat