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93% would make again

Baked Buffalo Wings

Tasty Team

Baked Buffalo Wings

Ingredients

for 2 servings

  • 1 lb chicken wings (455 g)
  • 2 teaspoons baking powder
  • 1 teaspoon salt

Buffalo Sauce

  • 1 cup hot sauce (240 mL)
  • 1 teaspoon pepper

Nutrition Info

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    Calories 455
    Fat 34g
    Carbs 2g
    Fiber 0g
    Sugar 0g
    Protein 35g

Estimated values based on one serving size.

Preparation

  1. Preheat oven to 400˚F (200˚C).
  2. Remove excess moisture from chicken wings with a paper towel.
  3. In a large bowl, stir in baking powder and salt until chicken is thoroughly coated.
  4. Bake on a baking rack for 1 hour, or until golden brown and crispy, flipping every 20 minutes. (For best results, place baking rack on a baking sheet covered with parchment paper or foil to catch drippings).
  5. In a skillet, combine buffalo sauce ingredients on medium heat.
  6. Then stir in chicken wings until fully coated.
  7. Serve with your favorite side dish or dipping sauce.
  8. Enjoy!

Let’s quarantine cook!

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Let’s quarantine cook!

We’ve curated a bunch of recipes & tips to make cooking easier for you during this time!

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