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97% would make again

Baked Salt And Pepper Wings

Tasty Team

Ingredients

for 4 servings

  • 2 lb chicken wings (905 g)
  • 2 tablespoons olive oil
  • 2 tablespoons cornstarch
  • 1 teaspoon pepper
  • 2 teaspoons salt

Nutrition Info

Shop ingredients with
    Calories 515
    Fat 40g
    Carbs 3g
    Fiber 0g
    Sugar 0g
    Protein 34g

Estimated values based on one serving size.

Preparation

  1. Preheat the oven to 425˚F (220˚C). Line a baking sheet with parchment paper.
  2. In a large bowl, combine the chicken wings, olive oil, corn starch, pepper, and salt and toss with tongs to coat.
  3. Transfer the wings to the baking sheet. Bake for 40 minutes, until golden and crispy.
  4. Serve immediately.
  5. Enjoy!
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