Ingredients
for 12 sliders
- 12 dinner rolls or Hawaiian sweet rolls
-
3 cups shredded cooked chicken (375 g) -
⅓ cup barbecue sauce (95 g) - ½ red onion, thinly sliced
- 6 slices pepper jack cheese
-
¼ cup fresh parsley, finely chopped (10 g) -
2 tablespoons butter
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Preparation
- Preheat the oven to 350°F (180°C).
- Slice the rolls in half lengthwise. Place the bottom half in a 9 x 13-inch (23 x 33 cm) rimmed baking dish. Spread the chicken evenly over the rolls, followed by the barbecue sauce, red onion, Pepper Jack cheese, and parsley. Top with the remaining rolls.
- Brush the tops of the rolls with melted butter. Bake for 20 minutes, until the bread is golden brown. Slice into individual sliders, then serve.
- Enjoy!
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Tips
-
vandana15
Super easy, fun, tasty and cost effective meal, great for lunch boxes and picnics. Will definitely make again and again 😊
2018-07-10T03:34:27Z Helpful (4) -
Neem Malk
Turned out great !! Used provolone instead of pepper jack and I baked then shredded the chicken . I seasoned the chicken with salt , pepper, garlic powder , paprika and all spice . I also added garlic powder and Parmesan cheese to the top of the bun . Thank you !
2019-01-21T03:29:39Z Helpful (2) -
ashleyk.x0x
So good! I used rotisserie chicken,bbq sauce, cheddar cheese on Hawaiian rolls. Delicious. Bread had a crunch using exact oven instructions just FYI, still great just wasnt expecting
2018-12-11T02:07:47Z Helpful (2) -
Miriam Avina
My husband loved it ! I added spinach instead of parsley and white onion since it’s the only kind I had but delicious!
2018-12-03T08:26:38Z Helpful (2)
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