BBQ Chips
featured in Baked Potato Chips 4 Ways
Get your snack on with these crunchy BBQ chips! Packed with smoky flavor and a satisfying crunch, they're the perfect addition to any backyard barbecue.
Tasty Team
May 04, 2023
79% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 2 servings
- 3 gold potatoes
- 1 tablespoon cooking oil
- 1 tablespoon paprika
- 1 tablespoon chili powder
- 2 tablespoons brown sugar
- 1 teaspoon garlic powder
- 1 tablespoon pepper
- 1 tablespoon salt
Nutrition Info
- Calories 297
- Fat 7g
- Carbs 54g
- Fiber 6g
- Sugar 11g
- Protein 5g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 350ºF (175ºC).
- Carefully slice 3 gold potatoes into ⅛-inch (3-mm) slices using a knife or mandoline.
- In a large bowl, mix the potato chips with ingredients.
- Arrange chips on greased baking sheet.
- Bake for 30-35 minutes.
- Enjoy!
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