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Berry Chocolate Mug Cake

by Matthew Johnson featured in 4 Yummy Snacks For A Girls' Night In

Under 30 min

Inspired by foodnetwork.com

Under 30 min

Ingredients

for 4 servings

  • 3 tablespoons
    all-purpose flour
  • 2 tablespoons
    cocoa powder
  • 3 tablespoons
    sugar
  • ¼ teaspoon
    baking powder
  • 3 tablespoons
    vegetable oil, or canola oil
  • ¼ cup
    milk (60 mL)
  • 3 tablespoons
    chocolate chips
  • whipped cream, to serve
  • blueberry, to serve
  • raspberry, to serve
  • fresh mint, to serve

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Preparation

  1. Spray the inside of a microwave-safe ceramic mug. Add in flour, cocoa powder, sugar, and baking powder. Mix to combine.
  2. Add the vegetable oil, milk, and stir until smooth. Stir in the chocolate chips.
  3. Microwave on high for 1 minute 30 seconds. Let cool completely.
  4. Top with whipped cream, sprinkle on fresh blueberries, raspberries, and mint.
  5. Enjoy!
 

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