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Birthday Cake Chickpea Cookie Dough

This festive and fun cookie dough is perfect for celebrating a special occasion or just satisfying your sweet tooth. Made with chickpeas, sprinkles, and white chocolate chips, this cookie dough is both delicious and colorful.

Tasty Team
May 14, 2023
44% would make again

Under 30 minutes

Birthday Cake Chickpea Cookie Dough

Under 30 minutes


for 4 servings

  • 1 can chickpeas, drained (liquid reserved) and rinsed
  • ¼ cup peanut butter (60 g)
  • 2 tablespoons honey
  • 2 teaspoons vanilla
  • ½ teaspoon salt
  • ¼ cup chickpea water (60 mL)
  • ½ cup sprinkles (80 g)
  • ½ cup white chocolate chip (85 g)

Nutrition Info

  • Calories 475
  • Fat 21g
  • Carbs 62g
  • Fiber 9g
  • Sugar 34g
  • Protein 14g

Estimated values based on one serving size.


  1. Spread drained chickpeas onto a towel and pat dry.
  2. Remove chickpea shells.
  3. Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
  4. Mix halfway then add chickpea water to help consistency.
  5. Add sprinkles and white chocolate chips to mixed dough.
  6. Enjoy!
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Birthday Cake Chickpea Cookie Dough