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Under 30 min
Under 30 min
for 1 serving
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I think mixing in some sugar would improve the taste because by itself it tastes very eggy (or just add a lot of syrup)
The egg cooked all onto the sides making it taste bad, I am really not sure how to fix this. Maybe find another ingredient to use instead of egg. If the egg didn’t cook like that then it would taste great cause the pieces in the middle tasted great.
Everyone else is right, it is very eggy but my best tip is to add a little more cinnamon to the mixture, and make sure you smell the egg mixture before you pour it as it should smell like a cinnamon roll. Also you can top it with some extra cinnamon or powdered sugar to make it a little sweeter. Overall, I would make it again.
It’s eggy, it really does need something to fix it. I tried adding sugar but that barely did anything. Try doubling the ingredients EXCEPT for the egg.
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