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84% would make again

Blueberry Pancakes

Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 4 servings

  • ⅔ cup greek yogurt (190 g)
  • ½ ripe banana
  • ½ cup oats (50 g)
  • 1 egg
  • 1 tablespoon vanilla extract
  • 1 teaspoon baking powder
  • ½ teaspoon cinnamon
  • ½ cup fresh blueberry (50 g)

Nutrition Info

    Calories 178
    Fat 2g
    Carbs 28g
    Fiber 3g
    Sugar 12g
    Protein 10g

Estimated values based on one serving size.

Preparation

  1. In a blender, blend everything besides the blueberries.
  2. Pour pancake batter on a griddle or skillet over medium-high heat, and place blueberries on the pancake.
  3. Cook until bubbles pop on the surface of the pancake, then flip and cook the other side.
  4. Enjoy!

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