Breakfast Pizza
This breakfast pizza is a fun and savory way to start the day! The crispy crust and cheesy toppings make for a satisfying meal.
84% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 2 servings
- olive oil
- shredded cheddar cheese
- 4 bacons, cooked
- hash brown, cooked
- 3 eggs
- fresh chive, chopped
- black pepper, freshly ground
Nutrition Info
- Calories 394
- Fat 32g
- Carbs 1g
- Fiber 0g
- Sugar 0g
- Protein 22g
Estimated values based on one serving size.
Preparation
- Preheat the oven to 450ºF (232 ºC).
- Roll out your pizza dough (homemade or store bought). Add olive oil.
- Cover with whatever toppings you prefer.
- Bake the pizza for 10-12 minutes, or until the eggs are cooked to your preference. We cooked it until the egg whites were cooked, but the egg yolks were still runny. But you do you.
- Enjoy!
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