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Canadian Flat Donuts 4 Ways
Total Time

50 minutes

50 min

Prep Time

35 minutes

35 min

Cook Time

15 minutes

15 min


for 4 servings

  • 700 g pizza dough (700 g)
  • ¼ cup butter, softened

Mixed Berry Compote

  • 3 cups strawberry
  • 1 ⅓ cups blueberry
  • 3 tablespoons orange juice
  • 1 teaspoon lemon zest
  • ¼ cup white sugar
  • 1 cinnamon stick
  • whipped cream, for garnish


  • 1 cup chocolate hazelnut spread
  • 12 graham crackers
  • 2 cups mini marshmallows

Granola Caramel Apple

  • 1 cup caramel sauce
  • 1 apple, large
  • 4 granola bars, crumbled

Chocolate Lovers

  • 1 cup chocolate hazelnut spread
  • 1 cup milk chocolate, crushed or bite-sized

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  1. Preheat oven to 400°F (200°C).
  2. Cut dough into 4 equal pieces, and roll out into long oval-like shapes about ¼ inch thick, spread thin layer of butter on each and bake in oven for 10 minutes or until baked through and just starting to brown on top. Do not over bake your dough.
  3. In a medium saucepan, add strawberries, blueberries, orange juice, lemon zest, granulated white sugar, cinnamon stick and cook over medium heat for about 10 - 15 minutes or until strawberries and blueberries are soft and desired consistency reached.
  4. Remove from oven and garnish with your desired toppings.
Canadian Flat Donuts 4 Ways