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MealDinnerWeeknightChickenHigh-FiberHigh-ProteinUnder 1 HourOne-Pot or PanMeal PrepBig BatchBakingKid-FriendlyEasyComfort FoodNorth American

Chicken Cobbler Pot Pie Hack

Check out this hack for making the easiest chicken pot pie. All you’ll need is a rotisserie chicken, butter, vegetables, a box of cheddar biscuit mix, and some pantry staples. Pour the biscuit batter over the fillings, then add cream of chicken soup–it bakes up into distinct layers of creamy chicken filling with a cheesy cobbler topping. Less than an hour later, it’s time to dig in!

Bella Lopez
Tasty Team
99% would make again

55 minutes

Chicken Cobbler Pot Pie Hack

Inspired by tiktok.com

55 minutes

Ingredients

for 6 servings

  • 1 rotisserie chicken
  • ½ cup unsalted butter (115 g), melted
  • kosher salt, to taste
  • freshly ground black pepper, to taste
  • 1 cup frozen peas (140 g)
  • 1 cup shredded carrot (140 g)
  • 11 oz cheddar biscuit mix
  • 2 cups whole milk (480 mL)
  • 1 cup shredded cheddar cheese (100 g)
  • 1 ½ teaspoons 1 1/2 teaspoons dried parsley flakes
  • 2 cups chicken stock (480 mL)
  • 10.5 oz cream of chicken soup (285 g)

Nutrition Info

  • Calories 1074
  • Fat 39g
  • Carbs 136g
  • Fiber 5g
  • Sugar 14g
  • Protein 43g

Estimated values based on one serving size.

Preparation

  1. Preheat the oven to 400°F (200°C).
  2. Remove the meat from the rotisserie chicken and shred, discarding the skin and bones or saving to make stock.
  3. Pour the melted butter into a 9 x 11-inch baking dish, then scatter the shredded chicken on top in an even layer. Season the chicken with salt and pepper, then top with the peas and shredded carrots.
  4. In a medium bowl, whisk together the cheddar biscuit mix, milk, shredded cheddar cheese, and dried parsley until smooth.
  5. Pour the biscuit batter evenly over the chicken and vegetables; do not mix together!
  6. In a liquid measuring cup or medium bowl, whisk together the chicken stock and cream of chicken soup until smooth.
  7. Pour the soup mixture evenly over the biscuit batter.
  8. Baking for 35 minutes, or until the top is golden brown. Remove from the oven and let cool for 5 minutes before serving.
  9. Enjoy!
  10. Inspired by: @kristyleasimmons
  11. Don't just wing it -- plan it! Use our meal planner tool in the Tasty app. Download here.

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Chicken Cobbler Pot Pie Hack

Inspired by tiktok.com