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Chicken Wings: The Breathalyzer

These wings are so good, they're almost criminal! With a parmesan garlic sauce that packs a punch of flavor, they're a wing that'll leave you breathless. Enjoy!

Codii Lopez
Tasty Team
Chicken Wings: The Breathalyzer

Ingredients

for 1 serving

  • 1 lb chicken wings (455 g)
  • kosher salt, to taste
  • black pepper, to taste
  • ⅓ cup Great Value® Parmesan Garlic Wing Sauce (80 mL)
  • ¼ cup Great Value® Blue Cheese Dressing (60 g)
  • carrot, cut into sticks, for serving
  • celery, cut into sticks, for serving

Preparation

  1. Preheat oven to 400°F (200˚C). Set a wire rack over a baking sheet.
  2. Season the chicken wings with salt and pepper.
  3. Bake the wings until cooked through and the skin is crispy, about 45 minutes.
  4. Toss cooked wings in the wing sauce.
  5. Serve the wings with blue cheese dressing, carrots, and celery.
  6. Enjoy!

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Chicken Wings: The Breathalyzer