Chicken Wings: The Munchies
Whether you're watching the big game or just craving a snack, these munch-worthy chicken wings are sure to hit the spot! Featuring crispy skin and tender, juicy meat, they're a flavor explosion that'll leave you licking your fingers.
Tasty Team
Ingredients
for 1 serving
- 1 lb chicken wings (455 g)
- kosher salt, to taste
- black pepper, to taste
- ⅓ cup Great Value® Medium Wing Sauce (80 mL)
- ¼ cup Great Value® Blue Cheese Dressing (60 g)
- french fry, for serving
Preparation
- Preheat oven to 400°F (200˚C). Set a wire rack over a baking sheet.
- Season the chicken wings with salt and pepper.
- Bake the wings until cooked through and the skin is crispy, about 45 minutes.
- Toss cooked wings in the wing sauce.
- Serve the wings with the blue cheese dressing and French fries.
- Enjoy!