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Chocolate Almond Butter And Raspberry Toast

by Tiffany Lo featured in Breakfast Toasts 9 Ways

Ingredients

for 1 serving

  • 1 slice bread, toasted
  • 2 tablespoons
    chocolate almond butter
  • 10 raspberries
  • 1 tablespoon
    coconut flakes, to taste
    Calories 268
    Fat 20g
    Carbs 19g
    Fiber 7g
    Sugar 7g
    Protein 7g

Estimated values based on one serving size.

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Preparation

  1. Spread chocolate almond butter on toast, and top with raspberries and coconut flakes.
  2. Enjoy!
 

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