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Cinnamon Orange Black Tea

Tasty Team
June 10, 2019

Ingredients

for 48 servings

  • 1 ½ cups black tea leaves (100 g)
  • ½ cup orange peel (140 g), dried
  • 1 tablespoon ground cinnamon
  • hot water, for steeping

Nutrition Info

  • Calories 1
  • Fat 0g
  • Carbs 0g
  • Fiber 0g
  • Sugar 0g
  • Protein 0g

Estimated values based on one serving size.

Preparation

  1. Combine the black tea, orange peel, and cinnamon. Store in an airtight container for up to 1 month.
  2. To brew, steep 1-2 teaspoons of the tea blend in 8 ounces (240 ml) of hot water for 5 minutes. Serve warm or over ice.
  3. Enjoy!

Ingredients

for 48 servings

  • 1 ½ cups black tea leaves (100 g)
  • ½ cup orange peel (140 g), dried
  • 1 tablespoon ground cinnamon
  • hot water, for steeping

Nutrition Info

  • Calories 1
  • Fat 0g
  • Carbs 0g
  • Fiber 0g
  • Sugar 0g
  • Protein 0g

Estimated values based on one serving size.

Preparation

  1. Combine the black tea, orange peel, and cinnamon. Store in an airtight container for up to 1 month.
  2. To brew, steep 1-2 teaspoons of the tea blend in 8 ounces (240 ml) of hot water for 5 minutes. Serve warm or over ice.
  3. Enjoy!

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