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Cinnamon Roll

Soft, fluffy, and loaded with warm cinnamon flavor, these cinnamon rolls are perfect for a lazy weekend brunch or a sweet treat any time of day.

Tasty Team
41% would make again
Cinnamon Roll


for 1 serving

  • 6 tablespoons flour
  • ¾ teaspoon baking soda
  • ⅛ teaspoon salt
  • 3 tablespoons milk
  • 2 teaspoons cinnamon
  • 2 tablespoons brown sugar


  • 2 tablespoons powdered sugar
  • 1 tablespoon butter
  • 1 tablespoon milk


  1. Combine flour, baking soda, and salt, and combine until evenly mixed.
  2. Add in the milk and mix until dough forms.
  3. Transfer to floured surface and roll out the dough to slightly larger than your hand.
  4. Add cinnamon and brown sugar, and gently roll the dough up.
  5. Place in a mug and microwave for 90 seconds.
  6. While microwaving in a small bowl combine powdered sugar, butter, and milk until icing forms.
  7. Garnish the cinnamon roll with icing.
  8. Enjoy!
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Cinnamon Roll