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Classic Sangria Ice Pops

Tasty Team

Ingredients

for 12 ice pops

  • 1 apple, diced
  • 2 cups red wine (480 mL)
  • 1 cup orange juice (240 mL)
  • 2 fl oz brandy (60 mL)
  • 24 grapes, halved

Special Equipment

  • ice pop mold
  • ice pop stick

Nutrition Info

Powered by
    Calories 67
    Fat 0g
    Carbs 11g
    Fiber 0g
    Sugar 5g
    Protein 0g

Estimated values based on one serving size.

Preparation

  1. In a blender, combine the apple, wine, orange juice, and brandy and blend until smooth.
  2. Place 4 grape halves in each ice pop mold.
  3. Pour the mixture into the ice pop molds, seal with the lids, and add the ice pop sticks.
  4. Freeze until solid, at least 4 hours, or overnight.
  5. Carefully remove the ice pops from the molds.
  6. Enjoy!

New Year, New You

Here’s everything you need for a more delicious 2021.

New Year, New You

Here’s everything you need for a more delicious 2021.

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