PlayEmailLinkSMSXSearchClockRight ArrowCaret downCaret upCaret leftCaret rightPop OutThumbs upSpeechAudio onReplayPlusMinusShoppable Banner MobileShoppable Banner Desktop

94% would make again

Cookies ‘n’ Cream 3-ingredient Fudge

Tasty Team

Ingredients

for 25 pieces

  • 18 oz white chocolate (510 g)
  • 14 oz sweetened condensed milk (400 g)
  • 12 sandwich cookies, chopped

Nutrition Info

Powered by
    Calories 157
    Fat 8g
    Carbs 20g
    Fiber 0g
    Sugar 20g
    Protein 2g

Estimated values based on one serving size.

Preparation

  1. In a mixing bowl, combine chocolate with sweetened condensed milk and melt in the microwave in 15-second increments.
  2. Once chocolate is fully melted, add in chopped cookies and stir until combined.
  3. Pour chocolate mixture into a parchment paper-lined 8x8 inch (20x20 cm) baking tin.
  4. Chill for 2 hours or until the fudge is firm.
  5. Cut into bite-sized pieces.
  6. Enjoy!

Need easy dinner ideas?

These meals will make your weeknights way simpler. (And tastier!)

Need easy dinner ideas?

These meals will make your weeknights way simpler. (And tastier!)

Submit a recipe to Tasty

Have a recipe of your own to share?Submit your recipe here.

Submit your recipe