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93% would make again

Cookies ‘n’ Cream 3-ingredient Fudge

featured in 3-Ingredient Fudge 4 ways
Hector Gomez
Tasty Team
June 10, 2019
Cookies ‘n’ Cream 3-ingredient Fudge

Ingredients

for 25 pieces

  • 18 oz white chocolate (510 g)
  • 14 oz sweetened condensed milk (400 g)
  • 12 sandwich cookies, chopped

Nutrition Info

  • Calories 157
  • Fat 8g
  • Carbs 20g
  • Fiber 0g
  • Sugar 20g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. In a mixing bowl, combine chocolate with sweetened condensed milk and melt in the microwave in 15-second increments.
  2. Once chocolate is fully melted, add in chopped cookies and stir until combined.
  3. Pour chocolate mixture into a parchment paper-lined 8x8 inch (20x20 cm) baking tin.
  4. Chill for 2 hours or until the fudge is firm.
  5. Cut into bite-sized pieces.
  6. Enjoy!

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Cookies ‘n’ Cream 3-ingredient Fudge