Crunchy Churro French Toast Sticks
featured in 10 Homemade Churro Recipes
Experience a delightful twist on a classic breakfast dish with these Crunchy Churro French Toast Sticks! Your taste buds will thank you as you savor the cinnamon-sugar goodness and crispy texture in every bite.
Tasty Team
May 04, 2023
90% would make again
Under 30 minutes
Under 30 minutes
Ingredients
for 2 servings
- 1 loaf brioche bread
- 3 eggs
- 3 tablespoons milk
- 2 teaspoons brown sugar
- 2 teaspoons cinnamon
- 1 teaspoon vanilla
- 2 cups cornflake (50 g)
- 2 tablespoons butter
- 1 ½ cups cinnamon sugar (300 g)
Nutrition Info
- Calories 839
- Fat 27g
- Carbs 126g
- Fiber 8g
- Sugar 25g
- Protein 24g
Estimated values based on one serving size.
Preparation
- Remove crust from bread.
- Cut bread into large square pieces.
- Crush cornflakes in a baggie, pour into shallow dish, and set aside.
- Mix eggs, milks, brown sugar, cinnamon, and vanilla in a bowl.
- Heat skillet with about 1 tablespoon of butter.
- Dip bread into egg mixture on all sides. Coat in crushed cornflakes.
- Grill on all sides until golden brown in skillet.
- Immediately roll in cinnamon sugar mixture.
- Serve with syrup or chocolate sauce for dipping.
- Enjoy!
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