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Ingredients
for 4 servings
1 batch brownie, (either homemade brownies or prepare a box mix)
Once the brownies are completely cooled, crumble brownies into bite-size pieces and set aside. (Don't use warm brownies as the whipped cream will quickly lose it's form due to the heat).
In wine glasses or other serving dishes, layer brownie crumbs, hot fudge (chocolate sauce or chocolate syrup), whipped cream, caramel sauce, and pecans.
Repeat the layers and serve.
Enjoy!
New Year, New You
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