ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips Highlights
Skip to Content
SeasonalOccasionPartyHigh-FiberLow-FatHigh-ProteinLow-CalorieUnder 1 HourSpecial OccasionBakery GoodsNo Bake DessertsIndulgent SweetsBakingSnacksKid-FriendlyDessertsEasy

Delicious Pie Bar: Sugar Rush

Codii Lopez
Tasty Team
Delicious Pie Bar: Sugar Rush

Ingredients

for 12 bars

  • 48 chocolate sandwich cookies, crushed
  • 12 tablespoons unsalted butter, melted
  • 5 oz instant vanilla pudding mix (145 g)
  • 2 ½ cups heavy cream (600 mL)
  • ½ cup chocolate candy pieces (85 g)
  • vanilla ice cream, for serving

Nutrition Info

  • Calories 344
  • Fat 31g
  • Carbs 20g
  • Fiber 0g
  • Sugar 14g
  • Protein 2g

Estimated values based on one serving size.

Preparation

  1. Line a baking sheet with parchment paper.
  2. In a medium bowl, mix together the cookie crumbs and butter until fully incorporated.
  3. Pour the crumbs into the prepared baking sheet and press firmly in an even layer. Transfer to the refrigerator to firm, about 1 hour.
  4. In the bowl of a stand mixer fitted with the whisk attachment, combine the pudding mix and heavy cream and whip until light and fluffy, about 5 minutes.
  5. Spread the pudding over the crust and top with the candy pieces.
  6. Slice into 12 bars and serve with a scoop of ice cream.
  7. Enjoy!
  8. Cook smarter, not harder. Use our AI chef Botatouille on the Tasty app. Download now.

Related Recipes

Delicious Pie Bar: Sugar Rush