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Inspired by inspiredtaste.net

Ingredients

for 16 servings

  • 1 ¼ cups
    sugar (250 g)
  • ¾ cup
    cocoa powder (90 g)
  • 10 tablespoons
    butter, melted
  • ¼ teaspoon
    salt
  • 1 teaspoon
    vanilla
  • 2 eggs
  • ½ cup
    flour (65 g)

Toppings

  • ⅔ cup
    chocolate frosting, as needed (75 g)
  • ½ cup
    chocolate cookie crumb, as needed (50 g)
  • gummy worms, as needed
    Calories 232
    Fat 13g
    Carbs 26g
    Fiber 1g
    Sugar 18g
    Protein 2g

Estimated values based on one serving size.

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Preparation

  1. Preheat oven to 325°F (160°C).
  2. In a large bowl, combine sugar, cocoa powder, and butter. Stir using a spatula or a wooden spoon. It will be gritty.
  3. Combine vanilla and 1 egg. Mix until the egg is fully incorporated. Then mix in the other egg.
  4. Add flour and salt, and mix into the batter.
  5. Transfer into a baking dish and bake for 20 minutes and let it cool completely.
  6. Spread the chocolate frosting and then the gummy worms, followed by the cookie crumbs.
  7. Enjoy!
 

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