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67% would make again

Donut Chips


for 24 servings

  • 12 glazed doughnuts
  • 1 cup chocolate chips (175 g), optional
  • sprinkle, optional

Nutrition Info

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    Calories 36
    Fat 2g
    Carbs 3g
    Fiber 0g
    Sugar 2g
    Protein 0g

Estimated values based on one serving size.


  1. Slice doughnut in half.
  2. Heat pan at medium high and place doughnut glaze side down. Place a weighted pot on top of the donut to press it down. Let it sit for one minute.
  3. Take off the weighted pot and flip the doughnut. Place weighted pot back on the doughnut for 30 seconds. Turn off heat and remove doughnut onto a cooling rack.
  4. Microwave one cup of chocolate chips. Stir every 30 seconds until chocolate is smooth. Drizzle on the doughnut chip and add sprinkles or any other toppings.
  5. Enjoy!

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