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MealDessertsCakesUnder 1 HourUnder 45 MinutesSpecial OccasionBakery GoodsIndulgent SweetsBakingEasy

Easy Chocolate Cake

Zahra Kent
Community Member
67% would make again
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Easy Chocolate Cake
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Easy Chocolate Cake

Ingredients

for 6 servings

  • 1 cup caster sugar (200 g)
  • 4 tablespoons milk
  • 4 tablespoons extra virgin olive oil
  • ½ cup regular cocoa powder (55 g)
  • 2 cups flour (250 g)
  • ½ cup Belgian dark cocoa powder (55 g)
  • 2 eggs
  • ½ teaspoon baking soda

Nutrition Info

  • Calories 441
  • Fat 13g
  • Carbs 69g
  • Fiber 4g
  • Sugar 24g
  • Protein 10g

Estimated values based on one serving size.

Preparation

  1. Mix the flour, sugar, cocoa powder and baking soda in a small mixing bowl.
  2. Whisk the eggs, milk and oil in a separate small bowl.
  3. Add the wet ingredients to the dry and combine. Bake for 30 to 40 minutes at 150 °C.
  4. Serve.
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