89% would make again
Easy Orange Chicken
featured in 5 Chicken Dinners For Every Mood
Tasty Team
June 10, 2019
Inspired by thegunnysack.com
Ingredients
for 4 servings
- 3 boneless, skinless chicken breasts, cubed
Marinade
- ¼ cup soy sauce (60 g)
- 2 tablespoons orange juice
- ¼ cup cornstarch (30 g)
Sauce
- 2 tablespoons oil
- ¾ cup orange juice (180 mL)
- 1 tablespoon soy sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon rice vinegar
- 2 tablespoons brown sugar
- 1 tablespoon cornstarch
Nutrition Info
- Calories 343
- Fat 10g
- Carbs 22g
- Fiber 0g
- Sugar 11g
- Protein 36g
Estimated values based on one serving size.
Preparation
- Slice chicken breast into cubes.
- In a bowl, combine marinade ingredients. Add chicken and stir to coat.
- Let marinate at least 1 hour.
- In a pan, heat oil on medium-high heat. Remove chicken from marinade with a slotted spoon, and cook all sides until golden brown, about 5 minutes.
- Add sauce ingredients to pan and bring to a boil, mixing continuously, until mixture thickens, about 5 minutes.
- Serve over rice if desired.
- Enjoy!
Inspired by thegunnysack.com