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Easy Sausage Pasta
Petar Ljubicic
Community Member
This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Have a recipe of your own to share?Submit a recipe here!
Ingredients
for 4 servings
olive oil, to taste
1 onion, finely diced
4 sausage halves
½ teaspoon red pepper flakes
½ teaspoon black pepper
3 cans crushed tomatoes
4 cloves garlic, minced
1 teaspoon oregano
1 tablespoon dried basil, divided, plus 1 teaspoon
Heat up a 2-liter pot and pour in a little olive oil. Put onion and sausage in the pot once the pot is heated up. Add red pepper flakes and black pepper.
Once the sausage is seared, pour in 3 cans of crushed tomatoes. Pour in ½ cup of water. Add the minced cloves of garlic. Add oregano and 1 tablespoon basil. Let cook on low heat for an hour and a half.
Heat up some water to a rapid boil in another pot. Add the penne pasta. Once cooked strain the pasta.
Serve both pasta and sauce into a shallow bowl with a sausage half and top with Parmesan and basil.
Enjoy :)
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