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Egg Salad Grilled Cheese Sandwich Featuring Mccormick®’s Flavor Of The Year

McCormick® just released their 2023 Flavor of the Year: Vietnamese x Cajun Style. You can pair these amazing flavors with hundreds of savory and sweet dishes, like this egg salad grilled cheese with a flavor kick!

Tasty Team
82% would make again
Total Time

30 minutes

30 min

Prep Time

20 minutes

20 min

Cook Time

10 minutes

10 min

Egg Salad Grilled Cheese Sandwich Featuring Mccormick®’s Flavor Of The Year
Total Time

30 minutes

30 min

Prep Time

20 minutes

20 min

Cook Time

10 minutes

10 min

Ingredients

for 5 servings

  • 12 hard-boiled eggs
  • ⅓ cup mayonnaise (80 g)
  • 1 teaspoon dijon mustard
  • 1 shallot, minced
  • 1 green onion, sliced, green parts only
  • 1 sprig fresh dill, fonds chopped
  • 2 teaspoons capers
  • 1 teaspoon McCormick® Flavor of the Year: Vietnamese x Cajun Style
  • 10 slices whole wheat bread
  • 10 slices american cheese
  • 10 slices cheddar cheese
  • unsalted butter, as needed

Nutrition Info

  • Calories 478
  • Fat 36g
  • Carbs 7g
  • Fiber 1g
  • Sugar 2g
  • Protein 27g

Estimated values based on one serving size.

Preparation

  1. Halve the hard-boiled eggs lengthwise, separate the yolks from the whites, and add the yolks to a large bowl. Reserve the whites.
  2. Add the mayonnaise, Dijon mustard, shallot, green onion, dill, capers, and McCormick® Flavor of the Year seasoning to the egg yolks and mix until smooth and evenly combined.
  3. Chop the egg whites, then add to the egg yolk mixture and fold to incorporate.
  4. To assemble the sandwiches, add one slice each of American and cheddar cheese to one slice of bread. Top with 3–4 tablespoons of the egg salad, spreading evenly. Top with another slice each of American and cheddar cheese and another slice of bread. Repeat with the remaining ingredients to make a total of 5 sandwiches.
  5. Melt a knob of butter in a medium pan over medium-low heat. Add the sandwiches, working in batches as needed, and cook for 2–3 minutes, then flip and cook for another 2–3 minutes on the other side, until the bread is golden brown and the cheese is melted. Serve immediately.
  6. Enjoy!
  7. Busy? Plan your meals for the week using our exclusive meal planner tool in the Tasty app. Download now and get organized.
Egg Salad Grilled Cheese Sandwich Featuring Mccormick®’s Flavor Of The Year