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93% would make again

Faux Shoyu Ramen

Tasty Team

Under 30 minutes

Under 30 minutes

Ingredients

for 1 serving

  • 1 package instant ramen, prepared
  • 2 teaspoons soy sauce
  • 2 sheets toasted nori snack, sliced
  • 1 soft-boiled egg, halved
  • 3 slices thick bacon, cooked
  • 2 teaspoons scallions, thinly sliced
  • salt, to taste
  • pepper, to taste
  • black sesame seed, toasted, for garnish, optional

Nutrition Info

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    Calories 528
    Fat 22g
    Carbs 59g
    Fiber 2g
    Sugar 2g
    Protein 19g

Estimated values based on one serving size.

Preparation

  1. To a pot with 2 cups (480 ml) of boiling water add the ramen seasoning packet and a tablespoon of butter. Stir until the butter melts and then add the ramen noodle cube and cook until the noodles become tender, 2 minutes. Pour the ramen into a bowl.
  2. To the prepared ramen, add the soy sauce and stir to incorporate.
  3. Top with the nori, egg, bacon, scallions, and season with salt and pepper. Sprinkle with sesame seeds, if using.
  4. Enjoy!

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