ClockPlayEmailInstagramLinkSMSTwitterYouTubeWhatsAppXSearchClockRight ArrowArrow DownCaret downCaret upCaret leftCaret rightHamburger MenuPop OutThumbs upThumbs up buySpeechAudio onReplayPlusMinusSad smiley faceNo resultsSwapMoreYour grocery bagSuccessShop Tasty MerchYour Cart (empty)Your CartFacebookPinterestEmailPrintSmsTwitterWhatsappCommentTips Highlights
Skip to Content

Fiery Elote Corn

Spice up this simple microwave-friendly elote recipe with Tasty's Fiery Spice Blend for a flavorful 5-minute snack.

Tasty Team
88% would make again
Total Time

15 minutes

15 min

Prep Time

2 minutes

2 min

Cook Time

7 minutes

7 min

Fiery Elote Corn
Total Time

15 minutes

15 min

Prep Time

2 minutes

2 min

Cook Time

7 minutes

7 min

Ingredients

for 1 serving

  • 1 ear corn, unhusked
  • 1 ½ tablespoons mayonnaise
  • 1 ½ tablespoons grated parmesan cheese
  • 1 teaspoon Tasty Fiery Spice Blend
  • 1 tablespoon fresh cilantro
  • ½ lime juice

Nutrition Info

  • Calories 283
  • Fat 15g
  • Carbs 36g
  • Fiber 4g
  • Sugar 7g
  • Protein 7g

Estimated values based on one serving size.

Preparation

  1. Microwave the corn on high power for 5 minutes. Remove the corn from the microwave and let cool until safe to handle, about 5 minutes. Remove the husk from the corn (it should come off very easily).
  2. Slather the corn with the mayonnaise, then sprinkle with the Parmesan, fiery spice blend, and cilantro. Finish with a squeeze of lime.
  3. Enjoy!
  4. Ready for a smarter way to find recipes? Use Botatouille, our AI-powered food genius in the Tasty app. Download here
Fiery Elote Corn