Email Link SMS X Search Clock Right Arrow Caret down Caret up

Advertisement

Under 30 min

Garlic Steak And Potato Skewers

from the video Summer BBQ Skewers 4 Ways ▶︎

by Evelyn Liu

Ingredients

for 6 servings

  • 500 g (1 lb) sirloin steak, cut into 1-inch (2 1/2cm) cubes
  • 2 cloves garlic cloves, crushed
  • 2 teaspoons salt
  • 2 teaspoons pepper
  • 300 g (⅔ lb) new potato, cooked and halved
  • 1 red onion, chopped

Special Equipment

  • 6 skewers bamboo skewer, soaked in water

Preparation

  1. In a bowl, season the steak with garlic, salt, and pepper, and stir thoroughly.
  2. On soaked bamboo sticks, skewer on the seasoned steak cubes, then potatos and onions.
  3. Repeat until the skewer is full.
  4. On a coal BBQ, cook the steak skewers for 2-3 minutes a side for medium-rare and 4-5 minutes for well done.
  5. Enjoy!
 
More like this

Advertisement

Advertisement

Advertisement