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CuisineNorth AmericanMexicanMealHigh-FiberHigh-ProteinOne-Pot or PanMeal PrepSnacksLunchKid-FriendlyDinnerUnder 30 MinutesEasy5 Ingredients or LessVegetarianComfort Food

Good Quesadilla

Packed with melty cheese, pico de gallo, and spicy jalapenos, this dish is the perfect combination of flavor and texture. Serve with fresh salsa and sour cream for a meal you won't soon forget.

Melina Thomas
Community Member
May 04, 2023

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Good Quesadilla

Under 30 minutes

This recipe was submitted by a Tasty Community Member, and hasn’t been tested by the Tasty recipe team.Submit your own recipe here!
Good Quesadilla

Ingredients

for 1 serving

  • 2 flour tortillas
  • 2 cups shredded cheese (200 g)
  • ½ cup pico de gallo (125 g)
  • 3 tablespoons jalapeño, sliced

Nutrition Info

  • Calories 1118
  • Fat 69g
  • Carbs 62g
  • Fiber 3g
  • Sugar 5g
  • Protein 60g

Estimated values based on one serving size.

Preparation

  1. Place one tortilla in a pan over medium heat. Cover the tortilla with 1 cup of the cheese, half of the pico de gallo and the jalapeños.
  2. Cover with the rest of cheese and place the second tortilla on top.
  3. Cook until the cheese begins melting, then flip and cook on the other side until all cheese is melted.
  4. Plate and enjoy.
  5. Don't just wing it -- plan it! Use our meal planner tool in the Tasty app. Download here.

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